Tonkatsu (Japanese Fried Pork Cutlet) Edit Breaded, deep fried crispy pork cutlet is one of the top 10 favourite dishes among Japanese people. Quite easy to make and served with a sweet fruity sauce, it is so delicious. Tonkatsu is also the main ingredient of Katsudon. Share this post Related PostsFavorites Little Fellas SamplerChocolate Covered Strawberry Mini CheesecakesPork Chops with Scalloped PotatoesBaked Garlic Parmesan Pork Chops